Chaozhou Preserved Fruit (Teochew Liangguo)
A traditional Teochew preserved fruit snack, salted and sugared fresh fruits yielding a sweet-tangy flavor that awakens the palate, perfect as a teatime treat.
Chaozhou Olive Vegetable Stir-Fry
A classic Teochew-style dish combining savory olive vegetables with crisp green beans and minced pork, simple yet flavorful and perfect over rice.
Chaozhou Shacha Beef Soup (Teochew Satay Beef Soup)
A comforting Teochew soup with rich and slightly spicy shacha sauce, tender beef, and fresh greens. A warm bowlful of savory goodness.
Teochew Braised Rice Noodle Soup (Guozhi)
Smooth rice noodles in a rich, aromatic braising broth, topped with soy-braised eggs and tofu – a classic Chaoshan street food that comforts the soul.
Teochew Pig Offal Rice Noodle Soup (Chao Zhou Zhu Za Guo Tiao)
A classic Teochew rice noodle soup with rich broth, tender pork offal, and silky noodles topped with crispy garlic and celery, bursting with flavor.
Teochew Fish Ball Rice Noodles (Kway Teow)
A light and refreshing Teochew fish ball noodle soup, with springy fish balls, silky rice noodles, and a savory broth that warms the soul daily in Chaoshan.
Teochew Kway Teow Soup
A classic Teochew street food, this soup combines silky rice noodles, springy beef balls, and crisp bean sprouts in a clear, fragrant broth flavored with fish sauce and white pepper. It's a comforting bowl of umami.
Teochew Spring Rolls
Crispy golden wrappers filled with savory, juicy ingredients – a must-have festive snack in the Chaoshan region, bursting with flavor.
Teochew Braised Duck
Teochew braised duck is a classic from the Chaoshan region of Guangdong. It features tender, flavorful meat with glossy red-brown skin, aromatic and delicious served hot or cold.
Teochew Raw Fish Salad (Yusheng)
Also known as 'lo hei', this Teochew raw fish salad is a must-have for Chinese New Year. Fresh raw fish slices with colorful vegetable shreds and sweet-sour dressing, symbolizing abundance.
Teochew Candied Sweet Potatoes
A traditional Teochew dessert, golden sweet potatoes coated in glossy syrup, soft and sweet, not cloying, a refined ending to a banquet.
Teochew Oyster Rice
Tender and plump oysters perfectly combined with rice, accompanied by egg and scallions, drizzled with fish sauce – every bite is an ultimate enjoyment of Teochew flavor.
Teochew Oyster Soup
This classic Teochew soup features fresh, tender oysters and silken tofu in a clear, savory broth. Tangy pickled mustard greens add a refreshing kick, creating a light yet deeply comforting home-style soup that warms both body and soul.
Teochew Cold Squid
A classic cold appetizer from the Chaoshan region, this Teochew-style chilled squid is tender yet crunchy, served with garlic vinegar or soy sauce dip — a refreshing summer delight.
Chaozhou Lengdan (Teochew Cold Platter)
Chaozhou Lengdan is a classic Teochew cold appetizer platter combining braised meats, cold crab, and pickles. It is cool, refreshing, and perfect for summer.
Teochew Braised Rice
A bowl of authentic Teochew braised rice, featuring rich soy-based broth, tender pork belly, and marinated eggs, drizzled over steamed rice for a comforting meal.
Teochew Braised Tofu
Dark brown tofu with a firm texture, infused with a rich aromatic sauce, this humble yet unforgettable Teochew classic is a delightful snack.
Teochew Fish Balls
Teochew fish ball soup with clear broth, bouncy fish balls, seaweed and cilantro—a heartwarming Chaoshan home-style soup.
Teochew Crispy Meat Rolls
A classic Teochew snack, crispy tofu skin wrapping savory pork with sweet water chestnuts—a delightful crunch in every bite.
潮式打冷
A classic Teochew cold dish: fresh fish steamed and chilled, firm and sweet meat, served with Puning bean sauce, refreshing and perfect for summer.