#snack pékinois

Chinese

Beijing Halogen Boiled Huoshao (Luzhu Huoshao)

A classic Beijing street food, pork intestines and lungs slowly braised in spiced soy broth, served with fried tofu and baked buns, rich and aromatic.

120 min 24

Chinese

Gezhihe

Crispy outside, tender inside, with mung bean fragrance; golden crust makes a crunchy sound when bitten – a traditional Beijing snack.

40 min 26

Chinese

Pea Cake (Wan Dou Huang)

A classic Beijing snack made from split peas, smooth and sweet, melts in your mouth. Perfect summer dessert.

70 min 23

Chinese

Beijing Chao Geda (Stir-fried Dough Cubes)

A traditional Beijing noodle dish, chewy dough cubes stir-fried with minced pork and vegetables, savory and aromatic.

50 min 24

Chinese

Easy

艾窝窝

A traditional Beijing dessert: soft and sweet glutinous rice balls filled with red bean paste and coated with sesame seeds.

30 min 27