#영양

11 recipes total

Chrysanthemum Dragon-Tiger-Phoenix Snake Soup
Chinese

Chrysanthemum Dragon-Tiger-Phoenix Snake Soup

A classic Cantonese soup featuring shredded snake, chicken, pork and chrysanthemum petals. Clear broth, delicate flavor, nourishing and healthy.

36 min 28
Stewed Turtle with Water Chestnuts (Qing Dun Ma Ti Bie)
Chinese

Stewed Turtle with Water Chestnuts (Qing Dun Ma Ti Bie)

A classic Anhui dish, tender turtle meat, sweet water chestnuts, clear broth, pure flavors, nourishing and not greasy.

90 min 27
Goji Berry and Pork Knuckle Soup
Chinese

Goji Berry and Pork Knuckle Soup

A nourishing Cantonese soup with creamy broth, tender pork knuckle, and sweet goji berries, warming and beautifying, perfect for autumn and winter.

130 min 27
Beijing Braised Pig Trotters in Soy Sauce
Chinese

Beijing Braised Pig Trotters in Soy Sauce

Rich sauce, tender and aromatic, Beijing-style braised pig trotters full of collagen, leaving a lasting aftertaste.

120 min 24
Clear Soup with Bird's Nest
Chinese

Clear Soup with Bird's Nest

A bowl of crystal clear and savory bird's nest soup, with silky smooth texture. A top-grade nourishing delicacy in Chinese banquets.

30 min 19
Monk Fruit and Seed-Braised Chicken
Chinese

Monk Fruit and Seed-Braised Chicken

A creative fusion dish combining the natural sweetness of monk fruit with the crunch of toasted seeds, the chicken is braised until tender and juicy, sweet and savory nourishing.

55 min 20
Steamed Sea Cucumber with Ham and Chicken
Chinese

Steamed Sea Cucumber with Ham and Chicken

A nourishing traditional steamed dish, combining sea cucumber with chicken and ham, steaming to retain the original flavors, soft and delicious.

50 min 22
Red Date Braised Pork
Chinese

Red Date Braised Pork

An upgraded braised pork belly with red dates, offering a sweet fragrance, tender meat, and glossy color. A nourishing classic for festive meals.

105 min 19
Stewed Whole Chicken in Clear Broth
Chinese

Stewed Whole Chicken in Clear Broth

A classic clear stewed chicken dish with delicate flavor, tender meat, and nourishing broth, perfect for family meals.

120 min 23
Furong Yan Cai (Stewed Bird's Nest with Egg White)
Chinese

Furong Yan Cai (Stewed Bird's Nest with Egg White)

Furong Yan Cai is a classic Chinese banquet soup dish, featuring crystal-clear bird's nest with tender egg white like hibiscus. The broth is clear and delicious, nourishing and smooth.

30 min 19
Sea Cucumber Soup with White Pepper
Chinese

Sea Cucumber Soup with White Pepper

A classic Chinese soup made with sea cucumber and seasoned with white pepper. The soup is milky white, smooth, and the spicy aroma of pepper perfectly enhances the flavor. It is both warming and nourishing, ideal for banquets or family meals.

35 min 21