Chinese
Chaozhou Cloud Slice Cake
A classic Chaozhou steamed rice cake, soft and sweet, with layers as thin as clouds, melting on the tongue. Perfect with tea.
65 min
24
Chinese
Easy
Chaozhou Tea Eggs
Chaozhou tea eggs are slow-cooked with black tea and spices. The cracked shell creates beautiful patterns; the egg whites are infused with tea fragrance, and the yolks are tender. A classic Chinese street snack.
170 min
27
Chinese
Easy
Teochew Muay (Plain Rice Porridge)
Teochew congee is a traditional plain rice porridge from Chaoshan, with blooming grains and silky texture, often served with pickled side dishes.
45 min
24