Laoma Wontons (Sichuan-Style Spicy Wontons)
A famous Sichuan snack featuring a rich, numbing sauce made from sesame paste and chili oil. The wontons have thin wrappers and tender filling, delivering an addictive fiery flavor.
Red Oil Wontons (Hong Tang Chao Shou)
Hong Tang Chao Shou: Sichuan wontons in a fiery red chili oil sauce, garnished with scallions and sesame.
Chili Oil Wontons (Hong You Chao Shou)
A classic Sichuan street food, delicate wontons wrapped with savory filling, drizzled with aromatic chili oil. Spicy, numbing, and utterly addictive.
Long Chao Shou (Sichuan Wonton)
Long Chao Shou is a century-old snack from Chengdu, with paper-thin wrappers and tender fillings, bathed in a fiery red chili oil broth, delivering an authentic taste of Sichuan.
Red Oil Wontons
Red Oil Wontons are a classic Sichuan snack. Tender wontons with savory filling are drenched in a spicy, aromatic red chili oil sauce that lingers on the palate.