Chinese
Wuwei Smoked Duck
A celebrated dish from Wuwei, Anhui, this smoked duck features a glossy mahogany skin, tender meat, and a perfect harmony of smoke and marinade, leaving an unforgettable taste.
120 min
25
Chinese
Colorful Glazed Whole Yellow Croaker
A classic Chinese dish featuring crispy fried whole yellow croaker topped with a colorful sweet-and-sour sauce, creating an irresistible appetizing aroma and taste.
45 min
26
Chinese
Chaozhou Braised Chicken
Chaozhou braised chicken boasts a golden lacquer-like skin, a rich aromatic blend, and irresistibly tender meat. It's a classic cold dish served at Chaoshan banquets.
65 min
25
Chinese
White Rice Peach (Baifantao)
A traditional Chaoshan rice pastry shaped like a white peach, symbolizing good fortune. Soft and chewy with sweet peanut-sesame filling, perfect for festive occasions.
45 min
28