Chinese
Xiangyang Beef Noodles
Xiangyang Beef Noodles feature a rich red broth, tender beef slices, and chewy noodles that soak up spicy flavors. It's a signature breakfast in Xiangyang, Hubei.
120 min
28
Chinese
Crossing-the-Bridge Rice Noodles (Guoqiao Mixian)
A rich chicken broth covered with a golden layer of chicken fat instantly cooks thin slices of raw meat and vegetables at the table. The rice noodles are smooth, the broth is savory, and every bite brings the taste of Yunnan's culinary tradition.
120 min
33
Chinese
Easy
Suan La Fen (Chongqing Hot and Sour Noodles)
A beloved street food from Chongqing and Sichuan, this dish features chewy sweet potato noodles in a spicy and tangy broth, topped with savory minced pork, crunchy peanuts, and fresh cilantro. Each mouthful delivers an irresistible balance of heat and sourness.
45 min
22