#ข้าวหมาก

Chinese

Xiaogan Rice Wine

Xiaogan Rice Wine is a traditional dessert from Xiaogan, Hubei, made by fermenting glutinous rice with sweet yeast. Aromatic and sweet, it's a perfect summer treat.

45 min 21

Chinese

Wine Lees-Marinated Pig Trotters (Zao Zhu Zhua)

This Shanghai-style cold dish features pig trotters braised until tender, then soaked in aromatic wine lees brine, creating a savory and slightly sweet flavor perfect for summer appetizers.

115 min 23