Chinese
Tai Gu Bing (Shanxi Traditional Pastry)
Tai Gu Bing is a traditional Shanxi pastry, crispy yet not hard, sweet but not greasy, melts in mouth, stays soft over time, perfect with tea.
45 min
21
Chinese
Easy
Beijing Hawthorn Cake
A classic Beijing snack made from fresh hawthorn, tangy and sweet, soft and refreshing. It aids digestion and boasts a rich fruit flavor.
40 min
24
Chinese
Pengpeng Guo (Pingpang Glutinous Rice Cake)
A Chaoshan traditional snack with soft and chewy glutinous rice skin filled with sesame and peanut filling, shiny after steaming, each bite is fragrant.
40 min
20
Chinese
桂发祥大麻花
Guifaxiang Mahua is a famous Tianjin snack, golden and crispy, sweet and delicious. Traditional layering process makes it a favorite after-dinner treat.
85 min
23