Chinese
三不沾
San Bu Zhan, a court dessert from the Qing Dynasty, known for its unique texture that doesn't stick to the plate, chopsticks, or teeth. Golden, sweet, and soft, it's an unforgettable treat.
30 min
26
Chinese
Clear Soup with Willow-Leaf-Shaped Bird's Nest
This classic imperial soup features crystal-clear broth with bird's nest shaped like willow leaves, offering a delicate, silky texture and subtle flavor. Each spoonful is a taste of elegance, perfect for grand banquets.
45 min
28