Chinese
Juntun Guokui (Sichuan Crispy Meat Pie)
A famous street food from Chengdu, Sichuan, with a crispy golden crust and spiced pork filling; each bite is packed with numbing Sichuan pepper aroma.
60 min
39
Chinese
水煮肉片 (Sichuan Boiled Pork Slices)
A classic Sichuan dish with tender pork slices in a spicy and numbing broth, topped with sizzling chili and Sichuan peppercorn oil.
30 min
22
Chinese
Mala Ziji (Spicy and Numbing Chicken)
A classic Hunan dish, crispy outside and tender inside, with fiery and numbing flavors from dried chilies and Sichuan peppercorns.
45 min
23
Chinese
Fuqi Feipian (Sichuan Beef and Offal Salad)
A classic Sichuan cold dish, Fuqi Feipian features thinly sliced beef and offal drizzled with a spicy, numbing chili oil. Packed with layers of flavor and texture, this appetizer is a must-try for lovers of bold, aromatic cuisine.
120 min
22