Chinese
Wuxi Spare Ribs
A classic Wuxi dish: glossy mahogany ribs that are fall-off-the-bone tender, with a harmonious sweet and savory flavor, emblematic of Jiangnan cuisine.
120 min
10
Chinese
Lotus Root and Pork Rib Soup
Tender lotus root and succulent pork ribs simmered to perfection in a comforting, nourishing broth.
80 min
5
Chinese
Sweet and Sour Pork Ribs
Crispy on the outside, tender on the inside, with a perfectly balanced sweet and sour sauce that glazes each rib beautifully. This classic Chinese home-cooked dish is bursting with flavor and guaranteed to satisfy.
40 min
7