Chinese
Jiujiang Fish Chunks
Made with fresh grass carp, marinated, fried, and braised until crispy outside and tender inside, with rich savory sauce—a beloved home-style dish.
30 min
23
Chinese
Easy
Jinggangshan Smoked Bamboo Shoots with Pork Belly
A signature Jiangxi dish: smoky bamboo shoots stir-fried with crispy pork belly. Savory, slightly spicy, tender yet crunchy – an authentic comfort food that pairs perfectly with rice.
30 min
23
Chinese
Stir-fried Duck with Blood
A classic Jiangxi dish, combining duck meat and duck blood in a spicy, rich sauce. Every bite is layered with flavor that will awaken your appetite.
30 min
19