Chinese
Da Zhu Gan Si (Braised Tofu Shreds in Chicken Broth)
A classic Huaiyang dish with delicate knife skills and rich umami broth. Soft tofu shreds soak up the chicken stock, paired with shrimp and ham for an elegant taste.
30 min
24
Chinese
Jinling Crispy Duck
A classic Nanjing dish with crispy skin and tender meat, glazed with honey and roasted to a glossy red-brown. Perfect for festive gatherings.
90 min
23