Chinese
White Kidney Bean Rolls (Yundoujuan)
A classic Beijing dessert featuring silky white kidney bean paste wrapped around sweet red bean filling, light yet indulgent.
70 min
21
Chinese
Easy
Lǘ Dǎ Gǔn (Rolling Donkey)
A classic Beijing snack: soft glutinous rice rolls filled with sweet red bean paste, coated in roasted soybean flour. Delicate texture and nutty aroma.
35 min
27
Chinese
Tianjin Erduoyan Fried Cake (Ear-hole Glutinous Rice Cake)
A traditional Tianjin snack with a crispy golden crust and sweet soft red bean filling, named for its ear-like shape.
40 min
20
Chinese
Red Dates Stuffed with Sweet Bean Paste
A classic Chinese dessert blending the chewy sweetness of red dates with the silky smoothness of red bean paste, offering a delightful balance of flavors.
73 min
27