Chinese
Snowflake Chicken
Tender chicken slices in a light sauce with fluffy egg-white snowflakes – a classic, elegant dish that melts in your mouth.
30 min
29
Chinese
Fish Fillet in Fermented Rice Wine Sauce (Zao Liu Yu Pian)
Tender fish fillets in a light, aromatic sauce made from fermented rice wine. A classic Shanghai dish that is elegant, refreshing, and slightly sweet with a hint of tang.
30 min
21
Chinese
Lotus White Chicken Slices
Lotus White Chicken Slices, a classic Sichuan dish, features tender white chicken with ham and green peas, light and smooth, suitable for all ages.
30 min
14
Chinese
Easy
Furong Rougao (Steamed Meat Cake with Egg White)
Soft, tender, combining the aroma of eggs and pork. A classic Chinese steamed dish for all ages.
45 min
23