Chinese
Easy
Jiuniang Tangyuan (Fermented Rice Wine Dumplings)
Soft glutinous rice balls in sweet fermented rice wine, fragrant and warming — the perfect winter dessert.
20 min
29
Chinese
Easy
Brown Sugar Glutinous Rice Cake (Hongtang Ciba)
Crispy on the outside and chewy on the inside, these glutinous rice cakes are drizzled with rich brown sugar syrup, a classic Sichuan snack that's sweet but not cloying.
30 min
32
Chinese
Easy
Ya Mu Nian (Duck Mother Dumplings)
A traditional Chaozhou sweet soup with oval glutinous rice dumplings filled with sweet mung bean paste, served in ginger syrup. Warm, comforting, and subtly sweet.
30 min
26
Chinese
Red Peach Glutinous Rice Cake (Hong Tao Guo)
A traditional Chaoshan specialty, peach-shaped for longevity. The soft glutinous rice skin wraps sweet peanut and sesame filling. Pan-fried until crispy outside and chewy inside, a festive treat.
60 min
21