Chinese
Easy
Teochew Cold Squid
A classic cold appetizer from the Chaoshan region, this Teochew-style chilled squid is tender yet crunchy, served with garlic vinegar or soy sauce dip — a refreshing summer delight.
15 min
12
Chinese
Easy
Jellyfish Salad
Crispy, tangy, and refreshing. Shredded jellyfish and cucumber tossed in a garlicky, spicy sesame dressing, a must-have summer appetizer.
30 min
10
Chinese
Easy
Lotus Pond Stir-fry
A refreshing and crunchy Cantonese stir-fry of lotus root, snow peas, wood ear mushrooms, and shrimp. It's quick to make, light, and beautifully presented.
25 min
12
Chinese
Garden Fragrant Steamed Chicken
A classic Cantonese home-style dish known for its smooth skin and tender meat, infused with a fragrant soy-based sauce that makes every bite irresistible.
40 min
23