Henan Qiang Guo Mian (Scallion-Infused Noodle Soup)
Henan Qiang Guo Mian features a fragrant sizzling base of scallion, ginger and garlic, rich broth, and chewy noodles—a comforting bowl for any day.
Chicken Broth Braised Shredded Tofu (Jitang Zhu Gan Si)
A classic Huaiyang dish, featuring finely shredded dried tofu simmered in rich chicken broth, resulting in a silky, flavorful, and comforting soup.
Teochew Guotiao Mian
A classic Chaoshan dish combining rice and wheat noodles in a savory broth with tender pork, fish balls, and shrimp. Rich and layered flavors.
Beijing Zhajiang Noodles
A classic Beijing-style noodle dish with savory fried sauce, crispy pork belly, and fresh cucumber and bean sprouts. Simple yet satisfying, it's a beloved home-cooked staple.
Bian Shi (Fujian Wonton)
Bian Shi is a traditional Fujian snack featuring thin wonton wrappers, tender pork filling, and a light, savory broth. Each bite is satisfying and comforting.
鸭血粉丝汤
A beloved Nanjing street food, featuring silky duck blood, translucent vermicelli, and savory tofu puffs in a richly flavored broth, garnished with fresh cilantro and scallions.