Chinese
潮州陈皮梅
A traditional Chaozhou dish, combining aged tangerine peel with sweet and sour plums to create a fragrant, appetizing flavor that lingers.
30 min
22
Chinese
Snow Pear Braised Pork Hock
Sweet snow pears and tender pork hock create a savory-sweet harmony in this classic Beijing banquet dish.
90 min
22
Chinese
Apple Beef Stew
A stew combining the sweetness of apples with the rich flavor of beef, slightly sweet and sour, tender meat, and fruity aroma that whets the appetite.
70 min
27