Chinese
Qianjiang Oil-Braised Crayfish
A signature dish from Qianjiang, Hubei: glossy red crayfish with tender, juicy meat in a rich, spicy sauce. Absolutely irresistible.
42 min
17
Chinese
Kouwei Xia (Spicy Crayfish)
A famous late-night street snack from Hunan, China, featuring tender crayfish in a fiery, aromatic sauce. Addictively delicious!
35 min
23