Chinese
Chaozhou Braised Chicken
Chaozhou braised chicken boasts a golden lacquer-like skin, a rich aromatic blend, and irresistibly tender meat. It's a classic cold dish served at Chaoshan banquets.
65 min
22
Chinese
Macau Deep-Fried Spring Rolls
Crispy thin pastry filled with savory meat and vegetables. Macau-style spring rolls blend Chinese and Portuguese influences, offering a delightful crunch with every bite.
45 min
20
Chinese
Easy
Crispy Vegetarian Ribs
Crispy batter wraps tender vegetarian ribs, paired with sweet and sour sauce. A burst of flavor for everyone, perfect for vegans.
45 min
27
Chinese
Deep-Fried Pipa Shrimp
Crispy golden coating with tender, succulent shrimp meat, shaped like a pipa (Chinese lute). A refined and delicious Chinese appetizer for festive banquets.
30 min
25