Chinese
Shui Zhu Yu Pian (Sichuan Boiled Fish Fillets)
A classic Sichuan dish, spicy and numb with tender fish fillets in bright red oil, sure to whet your appetite.
30 min
25
Chinese
Shuizhu Frog (Sichuan Boiled Frog)
Spicy and numbing, with tender frog meat complemented by bean sprouts and lettuce, this classic Sichuan dish is irresistible.
30 min
28
Chinese
Instant-Boiled Lamb (Shuan Yangrou)
A traditional Northern Chinese hot pot, thinly sliced lamb quickly blanched in a flavorful broth, dipped in sesame sauce. Warming and satisfying.
30 min
29