Chinese
Braised Pork Trotters
Tender and glossy pork trotters braised in a rich soy-based sauce, meltingly soft and packed with flavor. A classic Chinese comfort dish.
80 min
27
Chinese
Red-Braised Oxtail
A classic Chinese stew, oxtail is braised until tender and infused with rich soy sauce flavors, making a hearty dish perfect with steamed rice.
180 min
28
Chinese
Red-Braised Pork Hock (Hong Shao Ti Bang)
A classic Chinese banquet dish, the pork hock is braised until tender and glossy, with a rich savory-sweet sauce that melts in your mouth.
120 min
22