Chinese
Beijing Ox Tongue Pastry
Crispy layers with savory pepper-salt filling, a classic Beijing snack shaped like an ox tongue, crumbly and fragrant.
50 min
29
Chinese
Macanese Walnut Pastry
A classic Macanese pastry that blends Portuguese and Chinese baking traditions. Crispy, flaky layers encase a sweet walnut filling, delivering rich nutty flavor with every bite.
45 min
28