Chinese
Dry Pot Frog
Crispy on the outside, tender inside, with a spicy and aromatic dry pot flavor – an addictive dish that pairs perfectly with steamed rice.
30 min
27
Chinese
Shuizhu Frog (Sichuan Boiled Frog)
Spicy and numbing, with tender frog meat complemented by bean sprouts and lettuce, this classic Sichuan dish is irresistible.
30 min
12
Chinese
Pickled Chili Bullfrog
Tender bullfrog stir-fried with sour-spicy pickled chilies in a thick, flavorful sauce; a classic Sichuan dish that perfectly balances heat and tanginess.
30 min
19