Chinese
Pork Zongzi
Soft and savory pork zongzi, with glutinous rice fully absorbing the rich flavor and oil of pork belly, each bite brings the warmth of a traditional festival.
205 min
18
Chinese
Zongzi (Sticky Rice Dumplings)
Traditional Chinese zongzi, sticky rice filled with marinated pork belly and salted duck egg yolks, boiled until tender and fragrant with bamboo leaf aroma. A must-have for Dragon Boat Festival, also a savory treat anytime.
180 min
40