Chinese
Shanghai Soy Sauce Braised Duck
A classic Shanghai dish, the duck is braised until tender in a rich soy sauce glaze, sweet and savory, with a glossy mahogany color.
90 min
28
Chinese
Lu Gaojian Braised Pig Head Meat
A classic Suzhou delicacy from the famous Lu Gaojian restaurant, this braised pig head is rich, savory, tender yet not greasy, making a perfect appetizer or main dish.
150 min
6
Chinese
Braised Conch in Soy Sauce
Tender and bouncy conch meat coated in a rich savory-sweet soy sauce glaze. This classic Chinese braised dish perfectly combines the umami of seafood with deep soy flavors, making it an impressive dish for family meals or banquets.
45 min
19