#मसालेदार और सुन्न

Chinese

Easy

Su Jiao Noodles

Su Jiao Noodles are a signature Sichuan tossed noodle dish. Chewy noodles combined with a spicy, numbing sauce and crunchy vegetables make a truly appetizing and flavorful meal.

15 min 28

Chinese

Laifeng Fish

Originating from Chongqing, Laifeng Fish is famous for its spicy and numbing flavor. Tender fish in a bright red broth is an irresistible Sichuan classic.

40 min 25

Chinese

Hejiang Grilled Fish

A traditional dish from Hejiang, Sichuan. The fish skin is crispy, the meat tender and juicy, with a rich numbing-spicy sauce combined with vegetables.

50 min 14