Chinese
Tianjin Steamed Pear Cake
A traditional Tianjin dessert featuring sweet pear and soft, sticky texture. Steaming retains natural flavors, making it a heartwarming treat for cold seasons.
70 min
28
Chinese
Pengpeng Guo (Pingpang Glutinous Rice Cake)
A Chaoshan traditional snack with soft and chewy glutinous rice skin filled with sesame and peanut filling, shiny after steaming, each bite is fragrant.
40 min
25